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Thai prawn courgetti

I have decided I should make a pledge. A pledge to be more imaginative with lunches. A pledge not to make the same boring thing week after week. A pledge to try something new. I only actually make my own lunch twice a week- I let sushi shops and Boots take care of the rest-…

Fiery chipotle beef brisket

With Thursday marking the start of Great British Beef Week what else could possibly feature on today’s post?! Beef it is. Maybe I am bias, having spent my childhood summers on our family’s cattle farm in Scotland, but British beef is fantastic! Cows have been kept on our brilliant little island for over 6,000 years,…

Creme Egg ice cream

I am a big advocate of eating food in season and one season is about to come to an end- that of the Cadbury Creme Egg! ‘Once they’re gone, there’re gone’… Before they are gone for another year and with a three-egg-a-day friend coming over for dinner  I thought what better way to celebrate the seasonal wonder…